Name: Chicken Tetrazzini Casserole
Prep time: 15 min
Total time: 40 min
Ingredients: 1 lb. linguine; 3 tbsp. butter, divided; 2 c. mushrooms, thinly sliced; Kosher salt; Freshly ground black pepper; 2 cloves garlic, minced; 1 lb. boneless skinless chicken breasts, cut into 1" pieces; 2 tbsp. all-purpose flour; 1 1/2 c. low-sodium chicken broth; 1 1/2 c. heavy cream; 2/3 c. freshly grated Parmesan

This chicken tetrazzini from Delish.com is the hearty weeknight pasta we all need in our lives.

Chicken Tetrazzini Casserole

lb. linguine

c. mushrooms, thinly sliced

Kosher salt

black pepper

garlic,

lb. boneless skinless chicken breasts, cut into 1" pieces

tbsp. all-purpose flour

c. low-sodium chicken broth

c. heavy cream

c. Parmesan

i have made this recipe several times for our family of 4 and everyone loves it..  We all agreed that we should have this for dinner tonight.  We had some fresh spinach in the fridge so I added it to the chicken and mushroom mixture at the same time I added the garlic.  It was a wonderful addition to a fantastic meal!!!

Very easy to make, economical and tasty.  Autumn comfort food!

It was very good and easy enough to make. My only complaint was that it could have more sauce. I'd recommend adjusting the recipe if you're like me and are a sauce fan.

https://streaming.hearstdigitalstudios.com/97f76182-76c7-462c-99fd-a8e047eef9de/video_rover_16x9_1080p_hd_1564438975_45885.mp4

Chicken Tetrazzini Casserole

Prep Time: 15 minutes

Total: 40 minutes

Servings: 6

Cost: $6.56 /serving

Author : Lena Abraham

Ingredients

Instructions

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