Chicken Tikka Masala
3.9
(10)
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Prep Time: 10 minutes
Total: 45 minutes
Servings: 4
Cost: $17.14 /serving
Ingredients
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Instructions
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In a large skillet over medium heat, heat oil. Add chicken and cook, flipping once, until golden and no longer pink, 8 minutes per side. Transfer to a plate. Add onion to skillet and cook until soft, about 5 minutes. Add garlic, ginger, and spices and cook until fragrant, 1 minute. Add tomatoes and simmer until thickened, about 15 minutes. Add heavy cream and chicken and simmer until warmed through, 5 minutes more. Season with salt. Garnish with cilantro and serve alongside rice or naan, if using.