Name: Chickpea Avocado Salad Easy and Healthy
Prep time: 15 min
Total time: 15 min
Ingredients: 1 can (15 ounces) chickpeas, drained and rinsed; 1 medium ripe avocado, diced; 1 cup fresh vegetables (e.g., diced tomatoes, cucumbers, bell peppers); 1/4 cup red onion, diced; 1/4 cup fresh herbs (e.g., parsley or cilantro), chopped; 2 tablespoons olive oil; 1 tablespoon lemon juice; Salt and pepper, to taste; 1/4 cup feta cheese, crumbled; Nuts or seeds (e.g., sliced almonds, sunflower seeds); Additional herbs (e.g., mint) for extra flavor

Enjoy a refreshing chickpea avocado salad that combines creamy avocados, protein-rich chickpeas, and colorful fresh vegetables. Tossed in a simple olive oil and lemon dressing, this nutritious dish is perfect as a light meal or side, offering a delightful mix of textures and flavors

Chickpea Avocado Salad Easy and  Healthy

(15 ounces) chickpeas, drained and rinsed

medium ripe avocado, diced

fresh vegetables (e.g., diced tomatoes, cucumbers, bell peppers)

red onion, diced

herbs

olive oil

lemon juice

Salt and pepper,

feta cheese, crumbled

herbs (e.g., mint)

Rinse and Drain the Chickpeas

Prepare the Vegetables

Chop Other Vegetables

Dice the cucumbers, tomatoes, and bell peppers into small, uniform pieces. Finely chop the red onion.

Combine Ingredients

Add Fresh Herbs

Prepare the Dressing

Dress the Salad

Chickpea Avocado Salad Easy and Healthy

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Nour Lamghari

Ingredients

Instructions

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