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Export 13 ingredients for grocery delivery
Step 1
Rinse and drain chickpeas.
Step 2
In a medium bowl, combine the chickpeas, cucumber, tomato, jalapeno, red onion, and herbs.
Step 3
In a small bowl, mash together the garlic and salt. Whisk in the lemon juice, mustard, vinegar and olive oil. Season to taste with pepper.
Step 4
Toss the dressing into the chickpeas and vegetables. Let it sit for at least an hour in the refrigerator. Give it one final toss before serving.
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