Chimichurri Sauce
www.thecountrycook.net
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $36.93 /serving
Author : Brandie @ The Country Cook
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Prepare and chop garlic, red onion and cilantro.
Step 2
Place all ingredients in a food processor. Blend until smooth.
Step 3
Season with salt and pepper to taste. The longer the sauce sits, the more flavor from the red pepper flakes will arise.
Step 4
Serve right away or store in an airtight container in the refrigerator.