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Export 10 ingredients for grocery delivery
Step 1
Blend sauce ingredients together until mostly smooth. But don’t overblend! See notes.
Step 2
Cook rice according to package directions. Stir in cilantro and salt to taste (+ add lime juice, or the juice of the zested orange, if you want some citrus goodness in there).
Step 3
Heat the oil over medium high heat. Add the shrimp and sauté for 2 minutes on each side, sprinkling with the cumin, plus some salt and pepper.
Step 4
Add the sauce and simmer for another 5 minutes or so. Serve shrimp over rice, with a salad or some fresh zippy cucumbers.
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