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chipped beef on toast

5.0

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www.cheaprecipeblog.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Cut dried beef into thin strips.

Step 2

Melt butter in a large sauce pan. Add flour and mix well.

Step 3

Slowly add in milk, stirring to remove any lumps. Continue heating for a few minutes, until mixture heats and thickens. Add beef. Stir in garlic powder and pepper, if desired.

Step 4

Serve warm sauce over toasted bread. Top with chopped parsley, if desired.