Step 1

To a blender, combine the banana, oats, peanut butter, cacao, protein powder, maple syrup, baking powder, vanilla, salt, and milk. Blend these ingredients.

Step 2

Grab your two oven safe bowls. Pour the batter to the halfway point of each bowl.

Step 3

Then add 1-2 tablespoons of chocolate chips to the middle of each bowl.

Step 4

Fill the rest of the bowls to the top with the rest of the batter, covering the chocolate chips fully.

Step 5

Top the bowls with more chocolate chips.

Step 6

Bake the chocolate brownie oats for 20 minutes at 450*F.