Chocolate-Covered Honeycomb Candy by Max Rappaport - Recipe Print View

food52.com
Your recipes
0
Chocolate-Covered Honeycomb Candy  by Max Rappaport - Recipe Print View

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Make the honeycomb candy: Cover a half sheet pan with parchment paper and spray with nonstick spray. Combine the baking soda and cream of tartar in a small bowl. Have the mixture on standby next to your stove. In a heavy-bottom saucepan, combine the water, honey, sugar, golden syrup, and kosher salt. Over medium heat, bring the mixture to a boil. Only stir in the initial heating phase to dissolve everything, but don’t stir after that or the sugar mixture may crystalize. Let boil over medium heat until a thermometer reads 300°F. Remove the saucepan from the heat, then add the baking soda and cream of tartar mixture, whisking constantly until the mixture has lightened in color and filled with air. Be sure to incorporate all of the baking soda and cream of tartar evenly so there are no dry spots, but be careful not to over-mix or it may deflate. Pour the molten candy in an even layer (about 1/2- to 1-inch thick) onto your prepared baking sheet. Allow to cool completely, about 2 hours. Once the honeycomb candy has cooled. shatter it into large shards—you can do this by breaking it with your hands, smashing with a rolling pin, or picking up the entire piece and dropping it back on the sheet pan. Make the chocolate coating: Melt the chocolate over a double boiler; you can also microwave the chocolate for 10 seconds, stirring the chocolate to distribute the heat, microwaving again, stirring, and repeating until the chocolate is fully melted. Using two forks, dunk each piece of honeycomb candy in the melted chocolate, then remove with the forks and allow the excess chocolate to drip off. Place on a wire rack set over a baking sheet, top with a pinch of flaky sea salt, and allow the chocolate to set. Store in an airtight container for up to 2 weeks (if it lasts that long).

Top similar recipes

Nama Chocolate Recipe by Jun - Recipe Print View-image
trending57 views

Nama Chocolate Recipe by Jun - Reci...

food52.com

Honeycomb Candy-image
trending287 views

Honeycomb Candy

numstheword.com

4.3

(18)

20 minutes

Honeycomb Candy-image
trending185 views

Honeycomb Candy

frugalfamilyhome.com

3.2

(17)

40 minutes

Honeycomb Candy-image
trending529 views

Honeycomb Candy

acozykitchen.com

4.7

(23)

5 minutes

Honeycomb Candy-image
trending814 views

Honeycomb Candy

savingdessert.com

5.0

(2)

15 minutes

Alice's Chocolate Pudding by Alice Medrich - Recipe Print View-image
trending32 views

Alice's Chocolate Pudding by Alice ...

food52.com

Chocolate Bundt Cake by Kelsey Banfield - Recipe Print View-image
trending29 views

Chocolate Bundt Cake by Kelsey Banf...

food52.com

Salty Chocolate Cheesecake by Emma Laperruque - Recipe Print View-image
trending32 views

Salty Chocolate Cheesecake by Emma ...

food52.com

Chocolate Covered Sponge Candy-image
trending167 views

Chocolate Covered Sponge Candy

averiecooks.com

5.0

(4)

Salmon Moqueca by WinnieAb - Recipe Print View-image
trending35 views

Salmon Moqueca by WinnieAb - Recipe...

food52.com

Nasi Lemak by Jun - Recipe Print View-image
trending48 views

Nasi Lemak by Jun - Recipe Print Vi...

food52.com

Fig Keplers by petitbleu - Recipe Print View-image
trending52 views

Fig Keplers by petitbleu - Recipe P...

food52.com

Popovers  by Bob W - Recipe Print View-image
trending48 views

Popovers by Bob W - Recipe Print V...

food52.com

Mirabelle Cake by MarieGlobetrotter - Recipe Print View-image
trending69 views

Mirabelle Cake by MarieGlobetrotter...

food52.com

Homemade Honeycomb Candy-image
trending409 views

Homemade Honeycomb Candy

thepioneerwoman.com

5.0

(1)

10 minutes

Groovy Chocolate Sheet Cake by Megan Giller - Recipe Print View-image
trending44 views

Groovy Chocolate Sheet Cake by Mega...

food52.com

Hervé This' Chocolate Mousse by Genius Recipes - Recipe Print View-image
trending53 views

Hervé This' Chocolate Mousse by Gen...

food52.com

Chocolate Dump-It Cake by Amanda Hesser - Recipe Print View-image
trending50 views

Chocolate Dump-It Cake by Amanda He...

food52.com

Sam's Favorite Chocolate Cake by sweet enough - Recipe Print View-image
trending31 views

Sam's Favorite Chocolate Cake by sw...

food52.com