Step 1

Line a baking sheet with parchment paper. Cut a slit into the centre of each date, lengthwise, and remove the pit. (Be sure not to cut all the way through as we want to stuff them!)

Step 2

Stuff the inside of each date generously with peanut butter and sprinkle with the peanuts. Place on the baking sheet.

Step 3

In a small bowl, combine the chocolate chips and coconut oil. Melt in the microwave in 30 second increments until smooth and combined, mix with a spoon to do so. Drizzle the melted chocolate over the dates to coat. Optional to sprinkle with sea salt.

Step 4

Refrigerate the stuffed dates until the chocolate has fully hardened, about 30 minutes.