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chocolate cupcakes with oreo cream frosting

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 12

Cost: $2.18 /serving

Ingredients

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Instructions

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Step 1

Make batter for chocolate cupcakes.

Step 2

Place an Oreo at the bottom of each liner (optional). Spoon batter over top and bake according to recipe instructions.

Step 3

Cream the butter with electric beaters until light and fluffy.

Step 4

Add powdered sugar and cream and beat well. Add vanilla.

Step 5

Stir in crushed Oreos. Top cooled cupcakes with frosting. Add an Oreo on top, if desired.

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