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www.verybestbaking.com
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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Grease 12-inch Bundt pan.
Step 2
Cut each roll in half.Press each half into 3-inch circle.Place 10 or 11 morsels in center of dough circleshaping dough into a ball around morsels.Pinch dough to seal.Repeat with remaining dough and morsels.Dip each in melted butter and roll in sugar.Arrange dough balls in prepared pan; seam sides up.Cover; let rise in warm place for 40 minutes or until doubled in size.
Step 3
Preheat oven to 350° F.
Step 4
Bake for 30 minutes or until golden brown.Cool in pan on wire rack for 20 minutes.Loosen sides and invert onto serving platter.Drizzle with butterscotch sauce and Nesquik.Serve warm.
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