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www.myfoodandfamily.com
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 3 hours
Total: 3 hours, 15 minutes
Servings: 10
Cost: $1.12 /serving
Author : My Food and Family
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Beat pudding mix and milk with whisk 2 min.
Step 2
Pour half the pudding into crust. Let stand 5 min.
Step 3
Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
Step 4
Top with remaining COOL WHIP.
Step 5
Refrigerate 3 hours.
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