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Export 4 ingredients for grocery delivery
Step 1
Beat pudding mix and milk with whisk 2 min.
Step 2
Pour half the pudding into crust. Let stand 5 min.
Step 3
Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
Step 4
Top with remaining COOL WHIP.
Step 5
Refrigerate 3 hours.