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chorizo tacos recipe


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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 8

Cost: $3.16 /serving


Remove All · Remove Spices · Remove Staples

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Step 1

Heat the oil in a large pan and add the white onion and jalapeno pepper. Cook for 3 minutes, until they start to soften.

Step 2

Add the chorizo and break it apart with a wooden spoon. Cook for 10 minutes, until it cooks through. If you prefer crispy chorizo, continue to cook another 4-5 minutes, until the edges crisp up. Remove from heat.

Step 3

Serve the spicy chorizo mixture over warmed tortillas and top with your favorite toppings.