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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 200 degrees F
Step 2
Line baking sheet with parchment paper
Step 3
In a bowl of a stand mixer or large bowl, beat egg whites, cream of tartar, extract and salt on medium speed until soft peaks form
Step 4
Gradually add sugar 1 tablespoon at a time, beating on high speed until stiff peaks form
Step 5
Using a brush, add stripes to the inside of a plastic decorator bag fitted with a large star or round tip
Step 6
Fill bag with meringue
Step 7
Pipe cookies onto prepared baking sheet
Step 8
Bake for 90 minutes or until cookies are set
Step 9
Turn oven off and leave oven door slightly open for 60 minutes
Step 10
Remove from oven