Step 1

Preheat oven to 375° F.

Step 2

Combine flourbaking soda and salt in small bowl.Beat sugarbutter and vanilla extract in large mixer bowl until creamy.Beat in egg.Gradually beat in flour mixture.Stir in morselsnuts and raisins.Drop by heaping tablespoon onto ungreased baking sheets; flatten slightly.

Step 3

Bake for 9 to 11 minutes or until edges are lightly browned.Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.