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Export 5 ingredients for grocery delivery
Step 1
Combine water, butter, salt, and ¼ teaspoon cinnamon in 1 ½-quart saucepan over medium heat. Bring pot to rolling boil. Reduce heat to low.
Step 2
Add flour and stir vigorously until mix forms a ball. Remove from heat and let rest for 5-7 min.
Step 3
Add eggs, one at a time, and stir until combined. Set aside.
Step 4
Heat oil in medium skillet or 1-quart saucepan over medium-high heat or until temperature reaches 350˚F.
Step 5
Spoon dough into piping bag fitted with large star tip. Pipe 1-inch strip of dough over saucepan, cut with knife, and drop into hot oil. Repeat until churro bites fill saucepan with room to fry.
Step 6
Fry churro bites until golden brown. Remove with slotted spoon or mesh spider strainer.
Step 7
Drain churro bites on paper towel.
Step 8
Mix sugar and ½ teaspoon cinnamon in medium bowl. Toss in churro bites until coated. Place on serving plate and serve with favorite dipping sauce.
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