Name: Cilantro Lime Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 14 to 16 ounce bag coleslaw mix (7 to 8 cups); 2 cups shredded red cabbage*; ¾ cup chopped cilantro, plus more for serving; ¼ cup mayonnaise; ¼ cup Greek yogurt**; 4 tablespoons lime juice; 1 tablespoon maple syrup; ½ teaspoon chili powder; 1 teaspoon kosher salt; Fresh ground black pepper

This cilantro lime slaw is fresh and zingy, with just the right pop from the citrus! It's great as a side dish or taco filling.

Cilantro Lime Slaw

bag coleslaw mix (7 to 8 cups)

red cabbage*

¼ cup mayonnaise

Greek yogurt**

tablespoons lime juice

tablespoon maple syrup

teaspoon chili powder

teaspoon kosher salt

black pepper

Shred the red cabbage and chop the cilantro. Place it in a large bowl with the coleslaw mix.

Mix in the mayonnaise, Greek yogurt, lime juice, maple syrup, chili powder, kosher salt, and fresh ground black pepper to taste. Serve immediately or refrigerate for up to 4 days.

Cilantro Lime Slaw

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Author : Sonja Overhiser

Ingredients

Instructions

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