Cilantro Pumpkin Seed Pesto

Name: Cilantro Pumpkin Seed Pesto
Prep time: 5 min
Total time: 5 min
Ingredients: 2 bunches cilantro; ¼ cup roasted and salted pumpkin seeds; 1 teaspoon chopped garlic (or just put a whole peeled clove or two in the food processor without chopping); ½ teaspoon ground cumin; 1 teaspoon kosher salt (or flaked sea salt); ¼ cup fresh-squeezed orange juice; ¼ cup fresh-squeezed lime juice; ¼ cup grapeseed oil; ¼ cup extra virgin olive oil

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 12

Author : Plant Test Kitchen

addictive classic decadent

Ingredients

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2 bunches cilantro¼ cup roasted and salted pumpkin seeds1 teaspoon chopped garlic (or just put a whole peeled clove or two in the food processor without chopping)½ teaspoon ground cumin1 teaspoon kosher salt (or flaked sea salt)¼ cup fresh-squeezed orange juice¼ cup fresh-squeezed lime juice¼ cup grapeseed oil¼ cup extra virgin olive oil

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Instructions

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Place all ingredients in a blender or small to medium food processor, puree until smooth. Makes about 1.5 cups.

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