Step 1

Preheat oven to 350 degrees and grease 4 mini loaf pans or 1 9x5 inch loaf pan.

Step 2

In a medium bowl, combine the eggs, banana, sugar, oil, and yogurt.

Step 3

Add in the flour, cinnamon, baking powder, and salt....stirring until just combined. *Do not overmix

Step 4

In a small bowl, make the topping by combining the flour, brown sugar, and cinnamon.

Step 5

Using your fingers or a fork, add in the butter and combine until crumbs form.

Step 6

Pour batter evenly into prepared pan(s).

Step 7

Sprinkle topping evenly on top of batter.

Step 8

Place pan(s) in preheated oven and bake for about 45 minutes if using mini loaves, 60 minutes if large pan. *All ovens vary, so eye the bread a few minutes early and use a toothpick to test

Step 9

Remove from oven and allow to cool for at least 3-5 minutes before removing from pan and slicing.