Step 1

Place all of the ingredients in a mixing bowl; beat with an electric mixer until combined and smooth.

Step 2

Scrape down the sides of the bowl with a spatula and beat again until perfectly light and fluffy.

Step 3

Spoon into a large ramekin or (4 ounce glass jars; leave on the counter for up to 2 days or transfer to the refrigerator in an airtight container for longer storage (bring to room temperature before serving.)