Cinnamon Honey Butter
5.0
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Servings: 8
Ingredients
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Instructions
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Step 1
Add the butter to a large bowl and mix for a couple minutes until smooth with a hand mixer.
Step 2
Add in the honey, powdered sugar, cinnamon, and sea salt and beat it into the butter until smooth.
Step 3
Continue whipping over medium speed until your desired texture is reached.
Step 4
Serve over your favorite carbs, or store in a covered container in the fridge for up to 2 weeks.