Cinnamon Simple Syrup

Step 1

In a medium saucepan over medium heat, combine sugar and water. Stir until sugar has dissolved. Do not let boil.

Step 2

Remove from heat and add the cinnamon sticks. Let rest for 15 minutes, stirring occasionally. Leave in longer for a stronger flavor.

Step 3

Store in a mason jar for up to one week. Leave the cinnamon sticks in the jar for a stronger flavor, or discard them.