Cinnamon Sugar Pretzels
cookfasteatwell.com
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Preheat oven to 350° F. Line a rimmed baking sheet with parchment paper.
Step 2
Stir together the granulated sugar and cinnamon.
Step 3
Place the pretzels in a large bowl. Add melted butter. Stir until the butter coats the pretzels and there's no butter in the bottom of the bowl. Add the cinnamon-sugar mixture. Stir gently to coat the pretzels.
Step 4
Spread pretzels onto a baking sheet. Bake until the sugar bubbles and pretzels are brown, about 10 minutes.
Step 5
Remove the pan from the oven and let pretzels cool on the pan. Once the pretzels are cool, break apart.
Step 6
Store pretzels in an airtight container for up to one week.