4.8
(51)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 180°C. Grease a 5cm deep, 15cm x 23cm (base), 6-cup capacity baking dish. Using an electric mixer, cream butter and sugar in a bowl until light and fluffy. Add egg yolks, 1 at a time, beating well after each addition.
Step 2
Stir in lemon rind, 1/4 cup lemon juice, passionfruit and milk. Sift flour over mixture and stir until combined.
Step 3
Using clean blades, beat eggwhites in a bowl until soft peaks form. Fold into passionfruit mixture until just combined.
Step 4
Pour batter into baking dish. Place dish in a baking pan. Pour boiling water into pan so it comes halfway up sides of dish. Bake, uncovered, for 45 minutes or until pudding is just firm on top and light golden.
Step 5
Remove dish from baking pan and stand for 5 minutes. Dust pudding with icing sugar and serve.
Your folders

66 viewswomensweeklyfood.com.au
120 minutes
Your folders

148 viewsfoodiemail.com
Your folders
373 viewsabc.net.au
35 minutes
Your folders

38 viewsnadialim.com
50 minutes
Your folders

148 viewstaste.com.au
5.0
(3)
45 minutes
Your folders

231 viewsbestrecipes.com.au
1.0
(1)
30 minutes
Your folders

317 viewsbestrecipes.com.au
4.6
(57)
75 minutes
Your folders

101 viewsaussiepassionfruit.com.au
Your folders

111 viewsaussiepassionfruit.com.au
Your folders

411 viewsfabfood4all.co.uk
4.9
(23)
50 minutes
Your folders

268 viewstaste.com.au
4.9
(17)
Your folders

360 viewstaste.com.au
4.2
(4)
40 minutes
Your folders

346 viewstaste.com.au
4.1
(9)
12 minutes
Your folders

320 viewstaste.com.au
5.0
(1)
10 minutes
Your folders

440 views10play.com.au
Your folders

191 viewstaste.com.au
4.8
(26)
15 minutes
Your folders

394 viewstaste.com.au
4.7
(9)
5 minutes
Your folders

274 viewsdelicious.com.au
10 minutes
Your folders

216 viewstaste.com.au
4.8
(157)
20 minutes