4.9
(79)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
On mélange les ingrédients secs ensemble puis on ajoute les œufs et on dilue avec le lait pour éviter les grumeaux
Step 2
On ajoute ensuite les pommes coupées en morceaux et le chocolat
Step 3
On enfourne environ 45min à 1h à 180 degrés
Step 4
Moule de 20 cm de diamètre ici
Your folders
cuisineaz.com
4.0
(1)
40 minutes
Your folders
supertoinette.com
40 minutes
Your folders
cuisineaz.com
5.0
(2)
20 minutes
Your folders
cuisineaz.com
5.0
(2)
45 minutes
Your folders
750g.com
3.8
(45)
25 minutes
Your folders
prettysimplesweet.com
4.8
(11)
40 minutes
Your folders
oliviascuisine.com
4.6
(79)
45 minutes
Your folders
bakinglikeachef.com
5.0
(9)
Your folders
eatingwell.com
Your folders
meilleurduchef.com
4.6
(46)
Your folders
sbs.com.au
15 minutes
Your folders
glutenfreealchemist.com
5.0
(3)
40 minutes
Your folders
giangiskitchen.com
5.0
(85)
30 minutes
Your folders
bbc.co.uk
3.7
(27)
1 hours
Your folders
smittenkitchen.com
Your folders
mrfood.com
45 minutes
Your folders
finecooking.com
4.7
(9)
Your folders
epicurious.com
3.7
(10)
Your folders
cooking.nytimes.com
4.0
(382)