Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Lightly spread butter on one side of each slice of bread.
Step 2
Prepare Thousand Island Dressing. Thousand Island Dressing: Combine 1/2 cup mayonnaise, 1/2 cup ketchup, 1/4 cup drained sweet pickle relish, 2 teaspoons distilled white vinegar and 1 teaspoon Worcestershire sauce in medium bowl. Cover and refrigerate at lease 1 hour.
Step 3
Heat large nonstick skillet over medium heat until hot. Place 2 bread slices, butter side down, in skillet. Top each bread slice with 1 tablespoon dressing, 3 ounces corned beef, quarter of sauerkraut and 2 cheese slices. Top with 2 bread slices butter side up.
Step 4
Cook sandwiches 4 to 6 minutes or until bread is golden brown and cheese is melted, turning once. Repeat with remaining bread, dressing, corned beef, sauerkraut and cheese. Serve with additional Thousand Island Dressing, as desired.
Your folders
jerseygirlcooks.com
Your folders
jerseygirlcooks.com
5.0
(1)
10 minutes
Your folders
frommichigantothetable.com
5.0
(7)
5 minutes
Your folders
boarshead.com
5 minutes
Your folders
oliviascuisine.com
4.3
(33)
6 minutes
Your folders
natashaskitchen.com
5.0
(8)
5 minutes
Your folders
natashaskitchen.com
Your folders
billyparisi.com
5.0
(4)
10 minutes
Your folders
allrecipes.com
4.7
(159)
10 minutes
Your folders
cooking.nytimes.com
4.0
(249)
Your folders
bbc.co.uk
5.0
(11)
10 minutes
Your folders
closetcooking.com
5
Your folders
culinaryhill.com
5.0
(3)
25 minutes
Your folders
delish.com
5.0
(4)
Your folders
dagelijksekost.een.be
Your folders
lovebakesgoodcakes.com
15 minutes
Your folders
cookingwithcocktailrings.com
240 minutes
Your folders
traeger.com
5.0
(2)
10 minutes
Your folders
foodnetwork.com
4.8
(6)
40 minutes