Classic Flan Recipe

4.9

(55)

www.acozykitchen.com
Your recipes

Prep Time: 15 minutes

Cook Time: 60 minutes

Total: 255 minutes

Servings: 8

Classic Flan Recipe

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Preheat your oven to 325 degrees F.

Step 2

Prepare a water bath of some kind. You can make this flan in a variety of vessels. You can use a 8-inch cake pan, 9-inch cake pan or (six) 3-inch ramekins. I used a 9-inch cake pan and a turkey roasting pan.

Step 3

In a blender, add the eggs, egg yolks, salt, sweetened condensed milk, evaporated milk and/or vanilla. Blend until very smooth, about 30 seconds. You don’t want to get it too frothy so try to avoid over blending. If you do over blend it, let it settle a bit so the bubbles can disappear. Set aside.

Step 4

In a medium saucepan, set over medium-low heat, add the sugar and water. Cook on medium-low heat until the sugar has dissolved into the water completely. Then, turn the heat to high and allow to cook for about 5 full minutes, until the cooked sugar goes from clear to light golden brown. At this point, lower the heat slightly and keep cooking until it turns a golden brown.

Step 5

Immediately pour it into the baking pan and twist it around until it’s in an even layer on the bottom.

Step 6

Give the custard base a stir, just to make sure it’s still all combined. Pour it on top of the solid caramel. Cover with foil tightly. Transfer the flan to the water bath and fill up the water bath with water from a kettle.

Step 7

Cook for 35 to 40 minutes, until slightly jiggly but still firm. Carefully remove it (it'll be hot!) from the oven and set aside.

Step 8

Allow to cool on the counter for about 30 minutes and then transfer to the fridge to chill for at least 4 hours or overnight.

Step 9

When ready to serve, run a knife around the edge and then invert onto a large plate. Smack the top of the pan to loosen the flan and then lift up the cake pan. Slice it up and serve.

Top similar recipes

Classic Flan-image
trending13 views

Classic Flan

bonappetit.com

5.0

(7)

Classic Creamy Flan-image
trending183 views

Classic Creamy Flan

recipegirl.com

60 minutes

Flan | Flan Recipe | Mexican Flan Recipe-image
trending93 views

Flan | Flan Recipe | Mexican Flan R...

yummytummyaarthi.com

4.4

(24)

70 minutes

Flan | Flan Recipe | Mexican Flan Recipe-image
trending72 views

Flan | Flan Recipe | Mexican Flan R...

yummytummyaarthi.com

Classic Whole Milk Flan-image
trending227 views

Classic Whole Milk Flan

jordanseasyentertaining.com

Flan Recipe-image
trending436 views

Flan Recipe

natashaskitchen.com

5.0

(22)

90 minutes

Flan Recipe-image
trending378 views

Flan Recipe

mexicoinmykitchen.com

4.9

(118)

50 minutes

Lemon Flan. Vegan Flan Recipe-image
trending280 views

Lemon Flan. Vegan Flan Recipe

veganricha.com

5.0

(3)

60 minutes

Spanish Flan Recipe-image
trending369 views

Spanish Flan Recipe

alsothecrumbsplease.com

5.0

(7)

65 minutes

Spanish Flan Recipe-image
trending49 views

Spanish Flan Recipe

alsothecrumbsplease.com

Easy Flan Recipe-image
trending702 views

Easy Flan Recipe

isabeleats.com

4.8

(17)

75 minutes

Spanish Flan Recipe-image
trending204 views

Spanish Flan Recipe

askchefdennis.com

5.0

(32)

50 minutes

Coconut Flan Recipe-image
trending175 views

Coconut Flan Recipe

easyanddelish.com

4.6

(14)

45 minutes

Flan-image
trending175 views

Flan

thekitchenmagpie.com

5.0

(1)

60 minutes

Flan-image
trending872 views

Flan

cookingclassy.com

5.0

(12)

60 minutes

Flan-image
trending168 views

Flan

recipes.instantpot.com

5.0

(16)

18 minutes

Flan-image
trending179 views

Flan

preppykitchen.com

5.0

(270)

60 minutes

Flan-image
trending99 views

Flan

foodnetwork.com

4.2

(79)

55 minutes

Parisian Flan (Flan Pâtissier)-image
trending237 views

Parisian Flan (Flan Pâtissier)

abakingjourney.com

5.0

(7)

50 minutes