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classic minnesota tater tot hotdish

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Your Recipes

Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 65 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat the oven to 375°. In a large skillet, brown the ground beef and onion. Drain the excess fat.

Step 2

Add the cream of mushroom soup, peas, carrots, corn and cheese, stir thoroughly.

Step 3

Transfer the ground beef and vegetable mixture into a 8 x8 baking dish.

Step 4

Top with the frozen tater tots.

Step 5

Bake uncovered for 45 minutes.

Step 6

Remove from oven and serve warm.