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classic potato salad

5.0

(11)

www.delish.com
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Prep Time: 10 minutes

Total: 25 minutes

Servings: 6

Cost: $6.59 /serving

Ingredients

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Instructions

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In a large pot, cover potatoes with water and season generously with salt. Bring water to a boil and cook until potatoes are easily pierced with a knife, 12 to 15 minutes. Drain and let cool slightly. In a large bowl, combine mayonnaise, red onion, Dijon mustard, lemon juice, pickles and paprika. Stir until well combined. Fold in cooked potatoes, eggs, and chives, then season with salt and pepper. Refrigerate until ready to serve. Serve over butterhead lettuce.

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