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Export 12 ingredients for grocery delivery
Preheat the oven to 375 degrees Fahrenheit. Prepare a 9x13 baking dish and spray with cooking oil. Set aside.
In a large skillet, cook ground beef until no longer pink over medium heat. Drain grease.
Season with garlic powder, onion powder, salt, dried basil, and pepper. Set aside.
In a large bowl, mix together drained green beans, cream of chicken, 1 cup of the divided cheese, sour cream, ketchup, and soy sauce. Add the ground beef to the bowl and mix together.
Spread the mixture into the prepared baking dish. Make sure it’s evenly dispersed.
Take frozen tater tots and arrange them in a single layer covering the beef mixture.
Place the pan in the oven uncovered to cook for 25 minutes.
Top tater tots with remaining 1 ½ cups of cheese over the casserole and return pan to the oven for an additional 10-15 minutes or until the cheese is melted and the tater tots are golden brown. The sides should also be bubbly.
Best when served warm.