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classic vietnamese dipping sauce (nuoc cham)
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : Jamie
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Set the carrots aside. Add the remaining ingredients in a bowl and mix it together until the sugar completely dissolves. Add the shredded carrots right before serving. Makes about 1 cup of sauce.
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