Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

Airbnb Calculator powered by BNB Calc

cloud bread recipe

4.6

(100)

iamafoodblog.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 1

Ingredients

Remove All · Remove Spices · Remove Staples

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Heat the oven to 300°F. In the bowl of a stand mixer, use the whip attachment to whip the egg whites on medium high until frothy.

Step 2

Add the sugar slowly, 1 tablespoon at at time and whip on high until small bubbles start to form.

Step 3

Sift in the cornstarch and continue to whip on high until the whites are whipped up into a glossy thick meringue that holds a peak, about 5-6 minutes.

Step 4

Scoop out the meringue on to a parchment paper lined baking sheet and shape into a fluffy cloud or mound.

Step 5

Bake for 20-25 minutes. The outside will be a light golden brown. Let cool and enjoy the fluff!