Cobb Salad Recipe

Name: Cobb Salad Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: ½ cup extra virgin olive oil; ¼ cup red wine vinegar; 2 teaspoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1 large garlic clove; ½ teaspoon salt (optional); ¼ teaspoons black pepper; ¼ teaspoon granulated sugar; 8 cups romaine lettuce (washed, dried, and chopped); 4 cups watercress (washed, dried, and stems removed); 1 ounce package chives (sliced thin); 2 large avocados (pitted and cubed); 1 pint grape tomatoes; 3 large hard-boiled eggs (quartered); 8 ounces of bacon (about 8 pieces, cooked and crumbled); ½ cup crumbled blue cheese; 1 cup leftover ham (cut into bite-sized pieces)

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $10.03 /serving

Author : Jillian - a Food, Folks and Fun original!

bacon entree salad ham

Step 1

Add all of the dressing ingredients in a food processor and process until smooth, scraping down sides as necessary.

Step 2

In a large bowl, combine the chopped romaine and chives. Give it a quick toss and spread it out on a platter.

Step 3

Layer all the topping and serve with the dressing.

Cobb Salad Recipe

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $10.03 /serving

Author : Jillian - a Food, Folks and Fun original!

Ingredients

Instructions

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