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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 6
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Using sauté setting, toast coconut until golden being careful not to burn.
Step 2
Stir in coconut milk and water.
Step 3
Cover. Set on high pressure with timer set to 0 (zero).
Step 4
When time is up, allow a 10 minutes natural pressure release before opening the valve. Open lid and stir in the remaining ingredients.
Step 5
In medium pot over medium high heat, toast coconut being careful not to burn.
Step 6
Stir in coconut milk and water.
Step 7
Cover and bring to a boil.
Step 8
After reaching a boil, remove from heat and stir in the remaining ingredients.
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