Coconut Margarita (& More Coconut Cocktails!)
www.acouplecooks.com
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $41.04 /serving
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Toast the coconut. Remove it from the heat and place it in a single layer on a plate.
Step 2
Add a bit of extra cream of coconut to a separate plate and dip the edge of the rim of the glass into it. Then dip the rim into the plate of toasted coconut.
Step 3
Place the tequila, triple sec, lime juice, and cream of coconut in a cocktail shaker and add one handful ice. Shake until cold. Strain the margarita into the glass with the coconut rim. Fill the glass with ice and serve.
Step 4
add 2 cups tequila, 1/2 cup triple sec, 1/2 cup lime juice, and 1 cup cream of coconut to a pitcher. Add 3 handfuls ice and stir.