5.0
(19)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Beat egg yolks, milk and vanilla in large saucepan with whisk until well blended. Add sugar and butter; cook on medium heat 12 min. or until thickened and golden brown, stirring constantly. Remove from heat.
Step 2
Add coconut and nuts; mix well.
Step 3
Cool to desired consistency prior to frosting.
Your folders

258 viewssouthernliving.com
5.0
(3)
Your folders

225 viewsallrecipes.com
4.5
(119)
10 minutes
Your folders

294 viewscakewhiz.com
15 minutes
Your folders

80 viewsthecookstreat.com
50 minutes
Your folders

414 viewspillsbury.com
3.0
(29)
Your folders

203 viewsiheartnaptime.net
5.0
(3)
Your folders

138 viewsrecipegirl.com
Your folders

303 viewsbakedbyanintrovert.com
4.5
(450)
Your folders

386 viewsbarefeetinthekitchen.com
28 minutes
Your folders

189 viewsbarefeetinthekitchen.com
5.0
(3)
28 minutes
Your folders
84 viewsbarefeetinthekitchen.com
Your folders

38 viewscravingsomecreativity.com
5.0
(19)
12 minutes
Your folders

290 viewscookingclassy.com
4.5
(11)
20 minutes
Your folders
76 viewscookingclassy.com
Your folders

90 viewsthesaltycooker.com
5.0
(1)
22 minutes
Your folders

634 viewsseriouseats.com
5.0
(2)
Your folders

155 viewscrazyforcrust.com
5.0
(3)
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2017__05__20170410-coconut-dulce-chocolate-ganache-layer-cake-vicky-wasik-9-57da59323d7246cab59f517a4f13f907.jpg)
270 viewsseriouseats.com
Your folders

380 viewsmyfoodandfamily.com