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Your recipesPrep Time: 5 minutes
Cook Time: 5 minutes
Total: 40 minutes
Servings: 4
Cost: $5.49 /serving
Author : Holly Nilsson
Instructions
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Step 1
Combine all ingredients in a small bowl and whisk.
Step 2
Let sit 30 minutes before serving.
Step 3
Toss with 5 cups shredded cabbage or vegetables.