coleslaw dressing

This dressing is rich and creamy, It&#039;s perfect on a salad for those backyard BBQs!

Coleslaw Dressing

mayonnaise (or dressing)

white vinegar

cider vinegar ((or white vinegar))

sugar

celery seeds

salt & pepper

Combine all ingredients in a small bowl and whisk.

Let sit 30 minutes before serving.

Toss with 5 cups shredded cabbage or vegetables.

This homemade coleslaw dressing is creamy, tangy, and so darn easy to make. Use it in my creamy coleslaw recipe, or toss it with 8 cups of pre-shredded slaw mix.

apple cider vinegar

Dijon mustard

maple syrup

sea salt

black pepper

In a medium bowl, whisk together the mayo, apple cider vinegar, mustard, maple syrup, celery seeds, salt, and several grinds of fresh pepper.

Serve with about 8 cups cabbage coleslaw mix.

This simple homemade dressing is from my mom&#x27;s recipe box. It&#x27;s sweet and oniony, and bright and tangy with vinegar. With a sprinkling of celery seeds, this simple dish packs in tons of flavor!

Sweet Onion Vinegar Coleslaw Dressing

c. sugar

c. white vinegar

vegetable oil

kosher salt and black pepper,

In a medium saucepan over medium-high heat, stir...

In a medium saucepan over medium-high heat, stir sugar and vinegar until sugar dissolves.

Remove saucepan from heat and add remaining ingredients,...

Remove saucepan from heat and add remaining ingredients, stirring to combine. Let cool.

Transfer to a 1-quart jar with a lid,...

Transfer to a 1-quart jar with a lid, or use a similarly sized container. The dressing will appear layered and separated, which is fine. Refrigerate to cool completely.

https://mediavine-res.cloudinary.com/video/upload/itkk46zquzq2atqs3jvu.mp4

My mom’s Sweet Onion & Vinegar Coleslaw Dressing is fresh, bright, and tangy. No mayo here! A sprinkling of celery seeds adds unique flavor and texture. This easy coleslaw dressing recipe is a staple in our house!

Sweet Onion & Vinegar Coleslaw Dressing

This homemade Coleslaw Dressing is creamy and so easy to make from scratch with just a handful of ingredients. Toss it with fresh shredded cabbage for the best homemade coleslaw, or use it to elevate the flavor of store-bought coleslaw mix. It&#039;s also delicious with broccoli slaw or apple slaw!

mayonnaise (or plain Greek yogurt)

honey*

celery seed (optional)

salt

In a medium bowl, whisk together all dressing ingredients until well combined.

Taste the dressing and add more salt and pepper as needed. If you want the dressing sweeter, add a bit more honey. If you want it tangier, add a little more apple cider vinegar.

Dressing can be used immediately or refrigerated for up to 1 week in an airtight container.

To make coleslaw, toss about ¾ of the dressing with 6 cups of shredded cabbage and carrots, or a 14 ounce bag of coleslaw mix. Add more dressing as needed until the coleslaw is as creamy as you like it. Serve immediately or refrigerate. Coleslaw is best the day it is mixed with the dressing.

Coleslaw dressing is a creamy, mayonnaise-based dressing for making delicious homemade coleslaw. Just mix add this to a store-bought bag of coleslaw mix or shred the cabbage and carrots yourself.

Coleslaw Dressing (So Easy!)

mayonnaise

tbsp honey

tbsp apple cider vinegar

tsp salt

tsp pepper

Combine mayonnaise, honey, apple cider vinegar, salt, pepper, and celery seeds in a small bowl and whisk together. If you want the dressing to be sweeter, add another tablespoon of honey. 

Add a little bit of the dressing to the cabbage and carrots, then toss. Slowly add more dressing until you’ve reached your desired consistency.

Serve and enjoy!

https://content.jwplatform.com/videos/e9Gz49Um.mp4

Coleslaw dressing is a creamy, mayonnaise-based dressing for making delicious homemade coleslaw. You can use either a store-bought bag of coleslaw mix or shred the cabbage and carrots yourself.

Classic Southern Coleslaw. This quick and easy recipe comes together in minutes using only a handful ingredients. The cold, tangy flavors are perfect for pairing with some smokey BBQ meats.

Classic Southern Coleslaw

coleslaw mix (or fresh cabbage)

sour cream

tbsp vinegar (white

tsp sugar (can sub with honey)

lemon juice

black pepper (to taste)

Add the coleslaw mix to a large mixing bowl. Set aside.

In a small mixing bowl combine the mayonnaise, sour cream, vinegar, sugar, salt, and lemon juice. Stir to combine.

Drizzle the coleslaw dressing over the cabbage.

Stir to combine.

Cover and place in the refrigerator to chill for at least 30 minutes.*

Add fresh ground black pepper just before serving if desired.

This easy Coleslaw recipe is perfect for backyard barbecues, potlucks, picnics and more. With just 7 ingredients, this easy coleslaw comes together so fast and will be enjoyed by all! The perfect side dish for any occasion!

Coleslaw Recipe

green cabbage

purple cabbage

carrots

apple cider vinegar vinegar

white granulated sugar

celery seeds (optional)

Shred cabbage and carrots.

Combine green cabbage, purple cabbage and carrots in a large bowl. Toss to combine.

In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, freshly ground black pepper and celery seeds (if using).

Pour the coleslaw dressing over the cabbage mixture and toss until combined.

Cover and chill for 30 minutes to an hour before serving for best flavor. Keep chilled until ready to serve.

Prepare Coleslaw Dressing

Creamy and bright, this homemade Coleslaw Dressing has the perfect balance that makes for a bowl of absolutely irresistible coleslaw!

Creamy Coleslaw Dressing

plain Greek yogurt

Combine the mayonnaise, sugar, lemon juice, vinegar, salt and peppers in a medium mixing bowl.

In a large mixing bowl, toss together your coleslaw mix, the dressing and any other desired add-ins.

If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Super easy 3-ingredient coleslaw dressing recipe. This sweet and tangy dressing will have you goingback for seconds!

Miracle Whip

TBSP white sugar

TBSP apple cider vinegar

Mix the Miracle Whip and sugar together.

Add vinegar and mix well.

Pour over 6 cups of shredded cabbage. (about 1/2 head of cabbage)

Mix well and garnish with paprika if desired.

Our classic homemade Coleslaw recipe is so creamy and fresh tasting, made with simple ingredients, and perfect for your next summer BBQ.

Coleslaw

green cabbage* (, thinly shredded)

purple cabbage* (, thinly shredded)

carrot* (, large,

green onions (, chopped)

mayonnaise (, (Hellman's

buttermilk

Tablespoons apple cider vinegar

Tablespoon dijon mustard

granulated sugar (,

celery seed

garlic powder

Add cabbage to an extra-large mixing bowl. Use paper towels to squeeze out any excess moisture form shredded carrot, then add to the bowl along with green onion and toss to combine.

Dressing: whisk ingredients together in a medium bowl. Taste and adjust seasonings as needed. Pour dressing over veggies and toss well to coat evenly.

Refrigerate for several hours or overnight before serving, for best results.

Great recipe I love this recipe I made my coleslaw with pulled pork and it was sooooo good

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Top 11 coleslaw dressing recipes from across the web

The most viewed coleslaw dressing recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Coleslaw Dressing

Coleslaw Dressing

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Coleslaw Dressing (So Easy!)

Classic Southern Coleslaw

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Creamy Coleslaw Dressing

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The most viewed coleslaw dressing recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine