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colin fassnidge's pea, fennel and feta salad
4.0
(3)
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Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Cost: $7.75 /serving
Author : Colin Fassnidge
Ingredients
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Instructions
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Step 1
Combine fennel, peas, mint, yoghurt and paprika in a bowl. In a separate bowl, whisk oil and lemon juice. Season, then drizzle over salad and toss to combine.
Step 2
Scatter over feta and pea shoots to serve.
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