5.0
(1)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Mix all dry ingredients by hand using a whisk in a very large mixing bowl.
Step 2
Add the liquid ingredients and beat on low speed for 2-3 minutes, until well combined.
Step 3
Gently stir in jimmies.
Step 4
Bake at 325° (time depends on the size pans used*). I bake cupcakes for 18 minutes or cakes in 8" round pan for 40-45 minutes.
Step 5
Cool in the pan for 5-10 minutes then flip out onto a cooling rack to cool completely.
Step 6
Fill & frost with Vanilla Buttercream or Cream Cheese Buttercream.
Your folders
cookiesandcups.com
4.8
(4)
25 minutes
Your folders
cookiesandcups.com
4.8
(4)
25 minutes
Your folders
thebakermama.com
5.0
(1)
30 minutes
Your folders
sprinklesforbreakfast.com
Your folders
smittenkitchen.com
Your folders
splenda.com
Your folders
itdoesnttastelikechicken.com
5.0
(65)
40 minutes
Your folders
bettycrocker.com
4.0
Your folders
food52.com
4.2
(5)
Your folders
thenovicechefblog.com
Your folders
thewoodandspoon.com
1 hours
Your folders
thekitchn.com
3.5
(4)
Your folders
bettycrocker.com
4.0
(4)
Your folders
brooklynfarmgirl.com
4.6
(21)
25 minutes
Your folders
seriouseats.com
Your folders
easydessertrecipes.com
4.7
(3)
8 minutes
Your folders
tasty.co
90.0
(1.4k)
Your folders
howsweeteats.com
5.0
(4)
Your folders
smittenkitchen.com