Cookie Dough Bites

Name: Cookie Dough Bites
Prep time: 15 min
Total time: 15 min
Ingredients: 3/4 cup gluten-free oats; 3/4 cup almond flour ((ground blanched almonds)); 1/2 cup almond butter; 3 tbsp maple syrup; 1 tbsp coconut oil (melted); 1 tsp vanilla extract; 1/4 tsp sea salt; 1/2 cup semi-sweet chocolate chips

5.0

(1)

www.twospoons.ca

Your recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 16

chocolate chip cookie dough bites

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Pulse oats in a blender or food processor until finely ground. In a large mixing bowl combine the oat flour, almond flour, almond butter, maple syrup, melted coconut oil, vanilla extract, and sea salt. Mix well to combine.

Step 2

Add chocolate chips and mix again to combine. Then, form dough balls by rolling dough with hands (about the size of a ping-ping ball). Continue rolling until you've used all your batter.