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Recipe Saved
Recipe Saved
Prep Time: 14 minutes
Cook Time: 16 minutes
Total: 30 minutes
Servings: 30
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 325*F
Step 2
In a mixer, combine white cake mix, flour, sugar and salt.
Step 3
Add water and scrape down the sides of bowl.
Step 4
Add vegetable oil, vanilla, and sour cream. Mix well and scrape sides of bowl.
Step 5
Add eggs one at a time.
Step 6
Add crushed cookies and blend well.
Step 7
Scoop batter into cupcake liners and bake for 16 minutes or until toothpick stabbed in the middle of a cupcake comes out clean.
Step 8
Allow to cool in pans for 5 minutes then move to a wire rack to fully cool.
Step 9
Top with Oreo Buttercream Frosting and mini Oreos!
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