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Export 11 ingredients for grocery delivery
Step 1
Preheat your oven to 350°.
Step 2
Line a 6-count jumbo muffin tin with jumbo muffin liners. (You can make these using a 12-count regular muffin tray, but the muffins will only bake for about 15-18 minutes.)
Step 3
In a large bowl, whisk together the flour, baking soda, pumpkin spice, and cinnamon until combined.
Step 4
Add the oil, sour cream, brown sugar, granulated sugar, eggs, and pumpkin. Mix just until combined.
Step 5
Divide the batter among the 6 muffin cups.
Step 6
In another bowl using your fingers to combine the ½ cup flour, ¼ cup granulated sugar, 3 tablespoons brown sugar, 1 teaspoon cinnamon, and butter until coarse crumbs form.
Step 7
Sprinkle the crumb topping all over each muffin.
Step 8
Place in the oven and bake for 25-30 minutes when a toothpick inserted in the middle comes out clean.
Step 9
Remove from the oven and cool.
Step 10
Dust the tops with powdered sugar and serve!
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