Copycat Restaurant Style Mexican Rice
4.5
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 4
Author : Danelle
Ingredients
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Instructions
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Step 1
Melt butter in a large saucepan over medium heat. Add rice and cook, stirring constantly, until just golden. Add garlic, cumin, chili powder, pepper and cayenne and cook a few minutes more.
Step 2
Stir in onions and cook until onions are tender. Stir in tomato sauce and chicken broth and bring to a boil.
Step 3
Reduce heat to low. Cover and simmer for 20-25 minutes, or until rice is tender. Fluff with a fork. Stir in cilantro.