Step 1

Place bacon, herbs and garlic in casserole. Place on base of oven and cook on 1000 W for 2 minutes.

Step 2

Place remaining ingredients in casserole dish and cover. Place on base of the oven and cook on Combi 11 for 1 hour 30 minutes or until cooked through.

Step 3

Skim off any excess fat. Thicken the sauce by using a little cornflour mixed with water. Serve sprinkled with chopped parsley.