Cornmeal Porridge
5.0
(20)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 2 minutes
Cook Time: 10 minutes
Servings: 4
Author : Diana
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
In a medium pot, add the cornmeal along with the milk, water, salt and cinnamon stalk.
Step 2
Turn on the heat to medium, and keep stirring (I use a whisk).
Step 3
Cook the cornmeal until it thickens and has a porridge consistency (for around 10 minutes). Add the sugar, nutmeg, and vanilla extract and cook for 30 seconds more. Remove from heat, and serve in bowls topped with fruit and a sprinkle of ground cinnamon.