Cottage Cheese Buffalo Chicken Dip

Step 1

Process or blend your Cottage Cheese, Buffalo Sauce, and Ranch Seasoning Mix together until smooth

Step 2

Mix in your Cheddar Cheese and Chicken (shred or chop it up)

Step 3

Pour your mix into a microwave safe dish

Step 4

Microwave for :45 seconds

Step 5

Mix everything around

Step 6

Repeat until your mix is hot enough for you

Step 7

Coat an oven safe dish or pan with non-stick cooking spray and pour your mix in

Step 8

Optionally top it with some additional Cheddar Cheese

Step 9

Bake it on 350F/176C for around 30-35 minutes or until your edges start to brown

Step 10

Coat an air fryer safe dish or pan with non-stick cooking spray and pour your mix in

Step 11

Optionally top it with some additional Cheddar Cheese

Step 12

Cover your dish or pan with foil

Step 13

Air Fry it on 325F/162C for around 15 minutes

Step 14

Remove your foil and let it air fry for an additional 3-5 or until your see some browning