Step 1

Preheat oven to 325 degrees.

Step 2

Cook bacon until crispy. Drain and set aside to cool.

Step 3

While bacon is cooking, brown ground beef with chopped onion.

Step 4

Drain beef and pour into a large mixing bowl.

Step 5

Crumble bacon into small pieces and add to bowl.

Step 6

Add the rest of the ingredients and mix well. Pour into a 9x13 baking dish or dutch oven.

Step 7

Bake covered at 325 degrees for 1½ hours. Remove the lid for the last 15 minutes of cooking time.