Cowboy Caviar

Name: Cowboy Caviar
Prep time: 20 min
Total time: 20 min
Ingredients: 0.25 cup(s) Fresh lime juice; 2 Tbsp Olive oil; 1 Tbsp Red-wine vinegar; 1 tsp Sugar; 1 tsp Kosher salt; 0.5 tsp Black pepper; 1 medium clove(s) Garlic clove(s) grated; 1.5 cup(s) Canned black beans rinsed and drained (1 [15-oz] can); 1.5 cup(s) Canned pinto beans rinsed and drained (1 [15-oz) can; 1.5 cup(s) Uncooked sweet yellow corn; 1 cup(s) Grape tomatoes chopped; 0.5 cup(s), chopped Uncooked red onion(s) finely chopped; 0.5 cup(s) Cilantro chopped; 2 medium Jalapeño pepper(s) seeded if desired, minced; 1 medium Orange bell pepper or red bell pepper, diced

www.weightwatchers.com

Your recipes

Prep Time: 20 minutes

Total: 20 minutes

Servings: 8

dairy free nut free gluten free

Step 1

In a large bowl, whisk together the lime juice, oil, vinegar, sugar, salt, black pepper, and garlic. Add the beans, corn, tomatoes, onion, cilantro, jalapeños, and bell pepper; toss well to combine.

Step 2

Serving size: about ¾ cup

Cowboy Caviar

Prep Time: 20 minutes

Total: 20 minutes

Servings: 8

Ingredients

Instructions

Top similar recipes